312.888.2258
841 W. Randolph St.
Chicago, IL 60607
·
·
WHO WE ARE
"Cooking and creating are two of my deepest passions, with my cuisine best characterized by the simple idea of allowing ingredients to taste like themselves. My culinary imagination has brought a keen excitement to those who have experienced my artistic approach to fine dining. I strongly believe in using foodstuffs at their flavorful peak, and simply being a conduit between Earth and the guest. The abundance of land, sky and waters are viewed as cherished gifts."
WINTER MENU
Inspired by the spirit of the winter season...
Reservations
Frequently Asked Questions
You have more questions?
- Will I be able to meet Chef Graham Elliot?
- Someone in my party has an allergy/dietary restriction can Graham Elliot Bistro accommodate?
- Is there street parking?
- Do you have outdoor seating?
- Can I take public transportation?
- Is there a dress code?
- Can we make a request for a personalized menu?
- Can I throw a private party?
- Can I take photos in the restaurant?
While Chef calls Chicago home and is in his restaurant when in the city, he has a pretty crazy schedule especially during the summer months with filming, food and wine events, and press tours. Chef is always up for meeting and chatting with guests when available.
Graham Elliot Bistro offers several options for guests seeking private dining spaces:
Our Chef's Table can accommodate up to eight guests and is set off of our open kitchen.
Additionally, the bistro is available for seated dinners from eight to 50 guests and receptions up to 100.
We also feature our al fresco patio seasonally that can accommodate parties between 10-50. Our secluded outdoor patio features original cobblestone and beautiful plantings.
If you are interested in hosting a private or large party event at Graham Elliot Bistro, please submit the form at the right or call:
312 888 2258
Graham Elliot Bistro
Where and when
|
Tue-Thur |
5pm-10pm |
|
Fri-Sat |
5pm-11pm |
|
Sun-Mon |
closed |